A selection of the minis ordered for a wedding cupcake tower: vanilla (with handpiped buttercream rosebuds and white hearts) and chocolate (with embossed fondant, and plain fondant overpiped with a swirl) accompanied a chocolate fondant-covered cutting cake (not pictured).
*embossed fondant-covering, plain fondant-covering, and handpiped roses all incur an additional $0.50 per piece per cupcake.
1 comment:
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